Our Products

A superior PRODUCT. humane halal
focused farming.

With on-ground expertise in Ethiopia, Haya Farms ensures purity, quality, and transparency from ranch to destination—every order, every time.

At Haya Farms we combine local farm expertise with global standards to deliver trustworthy halal animals and meat to Saudi Arabia, Turkey, the Emirates and worldwide clients.

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chilled Meat

• Kept at 0–4 °C • Best freshness and texture • Short shelf life, fast logistics required

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Frozen MeaT

• Stored at −18 °C or lower • Long shelf life, easier long-distance export • Lower spoilage risk

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Live animals

• For slaughter or breeding • Strict animal welfare and health regulations • Higher transport cost and risk

Live Sheep Export for Halal Slaughter

We export healthy Somali and Ethiopian sheep, prepared and certified for halal slaughter, meeting Saudi standards and buyer specifications.

Live Cattle Export Services

Our cattle exports deliver strong, well-managed livestock with proper health documentation, ready for halal processing and international transport.

Chilled or Frozen Export Services

We supply chilled or frozen meat handled under halal-compliant practices and prepared for efficient, compliant international shipment.

International Halal Meat Supply

We provide premium halal meat, processed under strict certification, packaged professionally, and shipped globally to trusted partners.

Breed-Specific Livestock Sourcing

We source Somali sheep and other Ethiopian breeds based on weight, age, and buyer preferences, ensuring consistent quality.

Export Documentation & Logistics Coordination

We manage health certificates, export permits, and logistics planning to ensure smooth, compliant deliveries to Saudi and global markets.

haya farms menu

Premium Somali sheep, local and foreign goat, local and foreign sheep, and Borana beef—ethically raised, halal-compliant, export-ready proteins delivering unmatched quality, flavor, and reliability to global markets. Prices may vary by destination.

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Premium Blackhead Somali Breed sheep, ethically raised, prized for rich flavor, tender meat, and high-quality fat ideal for halal markets.

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Lean, clean-tasting goat sourced from Ethiopia, known for mild flavor, consistency, and excellent suitability for halal processing.

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Naturally raised Ethiopian and Foreign sheep, with firm texture and clean taste, handled under strict halal-compliant farming and export standards.

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Superior for both it’s meat and dairy, from the southern Oromia region of Ethiopia.

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Release has been announced for mid/late 2026, stay tuned!

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Why Somali Sheep Meat Is Highly Valued

Somali sheep meat is celebrated for its exceptional eating quality.

Rich, Distinct Flavor

A naturally savory, umami profile enhanced by the breed’s fat reserves.

High Quality
Fat

Concentrated in the rump, contributing to moisture, flavor, and juiciness—especially when cooked on the bone.

2026 Release: Super organic SOmali sheep breed

contact us

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get in touch with our knowledgeable team

Our expert team is ready to get you started with your order.